EZ and simple yet surprizingly delicious recipe for LOW sugar tomato jam. You will not believe how fantasic this tastes! It’s a great way to use up all of those extra tomatoes from your summer garden. Ingredients: 12 cups blended Tomatoes 10 cups sugar 2 cups vinegar 2 teaspoons cinnamon 2 teaspoons cloves 2 teaspoons salt 1 1.75 ounce package powdered pectin 6 1 pint jelly jars
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