WINTER: New York State Agri-Tourism Webisode

May 3, 2011 · 0 comments

in Green Travel, guide to local weekend getaways and day trips within a day’s drive or train ride of New York City debuts “The Tastes of New York,” an agri-tourism webisode series featuring 5 popular areas around New York State known for their unique agri-focus. The Fall webisode features local farms and products, restaurants that use organic and local produce, wine tasting and local vineyards, great food festivals. From apple picking to corn maizes – we’ve got you covered! Made possible with a grant from the New York State Department of Agriculture and Markets and produced by the Emmy Award nominated and award-winning Factory Films, Inc., ‘s host Marissa Copeland and foodie extraordinaire, travels the state with a Fall menu in hand — seeking out the best in local ingredients and getaway ideas. Follow Marissa Copeland as she samples culinary delights from The Greater Niagara Region to Lewis County in the Adirondacks to Madison County in the Central Leatherstocking Region. From there, she continues south to Dutchess County in the Hudson Valley and then finally on to The Town of Southampton on Long Island! PARTNERS: http http RESOURCES For more info on all places mentioned and a special resource section, visit:

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