Growing

“Maximizing your mycelial mileage”, to quote Paul Stamets – prime mover at Fungi Perfecti, involves running your mushroom spawn into larger volume substrates. Here Jason shows how to inoculate used coffee grounds with oyster mushroom spawn to make even more spawn as well as (hopefully) mushrooms. This video was made in part to thank the guys at Inman Perk coffee shop, Atlanta, for saving all those coffee grounds for Jason to use. Note that only mushroom spawn purchased from a reputable supplier is guaranteed to contain only edible mushroom mycelia. Have fun. Jason

Tagged as: Growing, Mushrooms, Oyster

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